Cooking Event “Delicious Filipino Cuisine” Now accepting participants!

Let's deepen our understanding of the Philippines through Filipino cuisine♪
1. Ampalaya Con Sotanghon (Stir-fried bitter melon and vermicelli)
2. Maja Blanca (Cold dessert made with corn and coconut milk)
We will make two dishes.
Date and Time: Saturday, September 6, 2025, 10:00 AM
Location: Kyotanba Chuo Kominkan
Fee: 500 yen per person
Items to Bring: Apron, headscarf
Capacity: Up to 20 people
Registration: Please register via the QR code on the flyer.
※QR Code URL: https://forms.gle/bNwpqXSgAZDFHwuAA

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